Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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Fernando Rueda of Rueda Wine Consulting also makes his own small-batch wines. His 2021 vintage of Carignan from Wellington labelled as Torero and the Suit...
Olifantsberg, where Elizma and Ferdi Visser head up production, is one of the most ambitious properties in Breedekloof. Situated on the mountains outside Worcester with...
As much as light red wines are in vogue (see Fintan Kerr’s recent article here), the same might be said for whites. Swartland Winery, established...
The Blanc de Blancs 2017 from KWV-owned label Laborie is raking in the awards and there’s no question that it’s very good. From 100% Chardonnay,...
Johan Kruger recently has his Old Vines 2021 from Stellenbosch place Top 10 with a rating of 94 in the Prescient Sauvignon Blanc Report and a...
Survivor is the premium label from Overhex Wines International, the accomplished Pierre Wahl joining as cellarmaster at the beginning of last year. The wines are...
To celebrate two decades of Vilafonté, owner Mike Ratcliffe today hosted a tasting of every vintage made from the maiden 2003 to the soon-to-be-released 2021....
Can Paarl make great wine? Not Agter-Paarl and Voor-Paardeberg which are essentially a poor-man’s Swartland. Not Simonsberg-Paarl which is the wrong side of the right...
After finishing High School in Robertson, Lourens van der Westhuizen enrolled at the Cape Peninsula University of Technology to study Agriculture. The course included a...
The Lozärn wines honour Smuts family matriarch Kay - as a child, Kathleen May, known as Kay, relocated to Lucerne, Switzerland with her mother and...
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