Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
Reviews and ratings - only R55 per month.Subscribe
Jason Steel continues to have a blast making his small-batch wines, a Chenin Blanc now joining his Colombard. Tasting notes and ratings as follows: Steel...
Jason Steel, currently working front of house at Constantia restaurant Foxcroft, has just released the 2021 vintage of his two wines, tasting notes and ratings...
Jason Steel, formerly front of house at some of Cape Town’s top restaurants, is now intent on establishing his own wine brand, tasting notes and...
Δ
Subscribers receive daily reviews and in-depth reports before release to the public. Cancel any time.
SUBSCRIBE NOW