Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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All the cocktails served at the recent once-off lunch hosted by La Colombe were provocative in their own way, but it was the beetroot rendition...
There are basically two types of back-label, leaving out aesthetic considerations (which is after all what most producers do). All of them are required to...
Grouchiness in senescence is not a given, but understandable. Nostalgia is powered up as the body and, yes, the brain ages. Oldies complain about the...
As December implacably advances, for many of us it’s the year-end that preoccupies, but for the grape farmer – and winemakers readying their tanks and...
Over recent years one of the most exciting developments in the South African wine scene has been the emergence of the Old Vine Project, with...
A conundrum is a difficult problem or question that is typically asked in the format of a riddle, often with a pun in its answer....
One expectation that I’m adjusting in my mind these days, as I try to pay systematic attention to some of the older wines I drink,...
Do this year’s Eat Out Woolworths Restaurant Awards, back after a two-year interruption caused by Coronavirus, “favour bling over elegance” as one observer put it...
The early editions of the Platter's guide (from 1980) carried substantial notes on imported wines available in South Africa – mostly, but not only, French...
Everybody loves a comparative taste-off between international fine wine nations to see if an upset can be delivered. If the tasting can be done blind,...
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