Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
Reviews and ratings - only R55 per month.Subscribe
All the cocktails served at the recent once-off lunch hosted by La Colombe were provocative in their own way, but it was the beetroot rendition...
Harry Hartman Wine Co. sees graphic designer Sean “Harry” Harrison, Cape Town businessman Marcel Hartman and friends collaborating with top winemakers to produce a range...
“Careful cellaring over the next few decades will result in a most rewarding experience,” reads the back label of the Cape Vintage Reserve 2020 from...
There are basically two types of back-label, leaving out aesthetic considerations (which is after all what most producers do). All of them are required to...
Walter Finlayson famously won the 1981 and first ever Diners Club Winemaker of the Year award with the Blaauwklippen Zinfandel 1980 in the category of...
The Cellar Master Series is a new top-end range from the Overhex-driven project that is Survivor Wines. The first wine to be released under this...
Grouchiness in senescence is not a given, but understandable. Nostalgia is powered up as the body and, yes, the brain ages. Oldies complain about the...
New from Wellington property Diemersfontein is a Chenin Blanc from a certified heritage block planted in 1986 by Richard Sonnenberg, father of current owner David....
As December implacably advances, for many of us it’s the year-end that preoccupies, but for the grape farmer – and winemakers readying their tanks and...
Abrie Beeslaar, winemaker at Stellenbosch property Kanonkop, also makes an own-label Pinotage from a Simonsberg vineyard planted in 1993 on granite. The 2021 growing season...
Δ
Subscribers receive daily reviews and in-depth reports before release to the public. Cancel any time.
SUBSCRIBE NOW