Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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Remarkably, the The Dryland Collection Courageous Barrel Fermented Chenin Blanc from Perdeberg in Paarl has placed among the top 10 at the Standard Bank Chenin...
Johan and Diana Simons’s Fynbos Estate is in one of the sprawling Paardeberg’s many kloofs – across a few high ridges from more lushly vineyarded...
The 2018 Concours Mondial de Bruxelles was held over 10 to 13 May in Beijing, China and attracted over 9 180 wines from almost 50...
The 16th annual Muskadel SA Awards function, sponsored by Enartis SA have been announced. There were 31 entries, seven more than in 2017. Platinum Awards...
When Donovan Rall first started out back in 2008, there were just two wines, the White and the Red. The range has now expanded to...
The competition to determine the first Gaggenau South Africa Sommelier Award winner was completed yesterday with Joakim Hansi Blackadder, managing partner in Somm Hospitality Enterprises...
When golfer Ernie Els teamed up with Jean Engelbrecht of Rust en Vrede for the first wine to be produced under his eponymous label, what...
You’ve got it good when something like the Nieuwe Haarlem Cinsault 2016, grapes from 40-year-old Piekenierskloof bush vines, is available for just R75 a bottle....
However distasteful the practice of wine listing fees that restaurants attempt to extract from producers, we must conclude that the fact that it still exists,...
Best wine overall in the second annual Merlot Report was the Shannon Mount Bullet 2015 and the prize for producing this a new 225-litre Taransaud...
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