DeMorgenzon DMZ Chardonnay 2019
By Christian Eedes, 18 January 2021

From various Stellenbosch vineyards, each parcel was fermented separately, using a combination of natural yeast and inoculation in both older oak and tank, maturation lasting seven months.
The nose shows some flinty reduction before lemon, grapefruit and pineapple while the palate shows very good fruit purity and concentration with racy acidity and a pithy finish. It’s rich but still very stylish and the result is that it very much over-delivers on quality relative to price.
CE’s rating: 92/100.
Check out our South African wine ratings database.
Attention: Reviews like this take time and effort to create. We need your support to make our work possible. To make a financial contribution, click here. Invoice available upon request – contact info@winemag.co.za


Comments
0 comment(s)
Please read our Comments Policy here.