Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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When this platform was still in print, I embarked on a series called ‘Legends’. The aim was to profile the trailblazers and innovators who shaped...
There’s a certain scene in my life that seems to play out on repeat. I’m at a dinner party where the host is making the...
At a recent tasting of Stellenzicht’s range of wines we asked: can you taste the soul of a wine? Gregarious winemaker Guy Webber was standing...
While it’s generally accepted that certain foods are suited to certain wines, as the one enhances the other, very little is written on the subject...
I can’t be friends with anyone who doesn’t drink. This is not a comfortable confession to make. Even an attempt at refining the admission –...
American author Charles Bukowski wrote: “They say that nothing is wasted: either that or it all is.” I was reminded of this quote watching Samsara,...
“2015 will be remembered as the year of slow boiling frog,” my friend observed, the wine glass in his hand outlined by faint candle light....
Zonnebloem Cabernet 1971 as shown during a media preview of some of the wines to be sold at this year’s Nederburg Auction proved very tertiary,...
“I could have you bumped off for R15 000. Cheap at the price,” said my wife, as I departed for the launch of Oak Valley’s...
Judging of the Gewürztraminer, Riesling, Semillon and Viognier categories to be reported on in the November issue of WINE magazine was completed earlier today. The panel...
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