Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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The SSV 2014 from Lomond near Gansbaai is a blend of 80% Sauvignon Blanc, 16% Semillon and 4% Viognier, the latter two components fermented and...
Lomond Cape Agulhas Sauvignon Blanc 2015 received a bronze medal at the recently announced Veritas Awards 2015, which might suggest it’s not worth bothering with...
UK restaurant critic A.A. Gill once observed that “(c)ritics may well be like eunuchs in a harem who know how it’s done, having seen it...
I can’t be friends with anyone who doesn’t drink. This is not a comfortable confession to make. Even an attempt at refining the admission –...
Steenberg Yesterday I joined Steenberg general manager John Loubser, winemaker JD Pretorius and about a dozen of their colleagues to undertake a benchmark tasting of...
Gansbaai property Lomond recently released the maiden 2013 vintage of a Rhône-inspired blend consisting of 72% Shiraz, 12% Mourvèdre and 6% Viognier (approximate retail price:...
In a less than stellar showing at this year’s Old Mutual Trophy Wine Show, Pinot Noir collected no gold medals, a single silver (Paul Cluver...
Last night Groot Constantia Sauvignon Blanc 2012 up against Lomond Sauvignon Blanc 2012, the former winner of the Constantia Trophy, the South African Sauvignon Blanc...
Billed as “A Night of a Thousand Glasses”, it was more like “The Infinitely Prolonged Evening of Nine Hundred and Ninety Nine and a Half...
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