Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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After helping build Newton Johnson into one of South Africa’s leading wineries, Nadia Newton Johnson now produces small-batch wines under her own label while continuing...
While local Merlot often struggles to win over critics, it remains hugely popular with the wine-drinking public. It’s been a key part of the Durbanville...
At a recent comparative tasting featuring 12 local examples of Bordeaux-style red blends alongside four of France’s finest from the 2015 vintage, I had Rabelais...
Nuschka de Vos, who grew up on a farm, began her career as a vineyard hand under renowned viticulturist Rosa Kruger at L’Ormarins after leaving...
Elgin is often hailed as Pinot Noir country, yet I’ve long been taken by the Syrah from Brocha, farmed by Rozy Gunn, wife of Andrew,...
In 1996, German engineer Johst Weber, together with family and friends, acquired the expansive but underutilised Springfontein estate on the outskirts of Stanford in the...
Natascha Jacka, who will turn 32 this December, was just 30 when she won our 2024 Next Generation Awards, a competition celebrating winemaking talent under...
Kolja Stürmer and Carlo Suter met while attending the German International School in Cape Town. Stürmer went on to a career in London fund management...
Alexandra McFarlane, who obtained her BSc Agric Viticulture and Oenology from the University of Stellenbosch in 2010, bottled her first wine under her own label...
De Trafford Winery sits on the Mont Fleur farm, 380 m above Stellenbosch between the Stellenbosch and Helderberg mountains. The property was purchased in 1976 with...
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