Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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As part of my recent effort to give users of this website a baseline when it comes to scoring, a bottle of Distell’s Chateau Libertas...
Koen Roose of Spioenkop in Elgin, nothing if not individualist, is constantly re-imagining how his wines might be better, and watching his progress from vintage...
Those who monitor SA wine social media closely will have noticed the incredible hype surrounding the small-batch Revenge of the Crayfish Chenin Blanc 2018 made...
The traditional Old South African Wine Tasting to mark the commencement of judging for the 18th annual Old Mutual Trophy Wine Show took place last...
Given that the Sauvignon Blanc-Semillon blend that is GVB White from Vergelegen in Somerset West is rightfully much celebrated, I was intrigued to revisit the...
Many lay claim to the title of “influencer” but media personality Bonang Matheba is the real deal with 2.6 million followers on Instagram and 3.43...
Proof that the world can’t get enough top-end single variety Cab, Boekenhoutskloof have made two versions of Cabernet Sauvignon since 2015, one from Franschhoek and...
Whole berry fermentation (grapes left uncrushed) is done to preserve fruit and keep tannins soft and this is precisely how the Whole Berry Cabernet Sauvignon...
There was a period not so long ago when the red wines of Vergelegen presented as exceptionally green (the bad old leaf-roll virus days?) but...
The Cabernet Sauvignon from Kanonkop in Stellenbosch has a reputation for being immensely age-worthy and you again expect that the 2014 (Wine Cellar price: R400...
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