Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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Consultant viticulturist Paul Wallace and wife Nicky acquired a run-down Elgin apple farm in 2004 which they have gradually converted to vineyard, Malbec being a...
The 3ha block that supplies grapes for the acclaimed Mount Bullet Merlot from Shannon Vineyards in Elgin is planted to no less than five clones....
Some 35% of the approximate 750ha under vineyard in Elgin is planted to Sauvignon Blanc and while the variety generally performs exceptionally well in the...
Intent on acquiring a property appropriate to the dedicated production of Methode Cap Classique, Charles and Zelda Fox examined many wine-growing areas before settling on...
At R130 a bottle, the Old Vine Reserve Chenin Blanc 2018 from Ken Forrester Wines in Stellenbosch is one of those wines that should be...
Majority shareholders in Piekenierskloof Wine Company are Potgieter and Oubaas van Zyl, who follow in the footsteps of their grandfather, Johan Abraham van Zyl, one...
What to expect from a table wine made from Muscat de Frontignan? Quite a lot in the case of the Dancho Luka Padstal Blanc 2018,...
The 2018 vintage of Rooidraai Chenin Blanc, grapes from Hugo Carinus’s Swartland property and the wine made by Lukas van Loggerenberg, is the best yet....
Jolandie Fouché, winemaker at Kloovenburg in the Swartland, now has her own label called Woman and Wolf, maiden releases being a Chenin Blanc 2018 and...
Is every subsequent vintage of Epilogue Syrah from Boschkloof as made by Reenen Borman destined to be measured against the superlative 2014? The 2017 has...
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