Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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A fascinating morning spent in the Paarl vineyards of Vilafonté with Dr Phil Freese, preeminent viticulturist and co-owner of the venture. 120 days from flowering...
The top 10 restaurants in South Africa according to Eat Out magazine and website were announced last night. Good food should be matched with good...
Major achievements in Platter’s South African Wine Guide 2014: Winery of the year Mullineux & Leeu Family Wines Superquaffer of the Year Boland Kelder Five...
South African Airways recently announced the winners of its annual wine awards arising out of its onboard wine selection for 2014. The winners were: White...
Today the first step towards the establishment of a special designation for Franschhoek’s best wines to be known as Appelation Grand Prestige. The initiative started...
Yesterday the announcement that Kayetan Meissner, sommelier at Bosman’s Restaurant at the Grande Roche Hotel in Paarl had won the third annual Bollinger Exceptional Wine...
Just back from the fourth annual Stellenbosch at Summer Place presented by Sanlam Private Investments. 35 wineries showing two wines each – members of Stellenbosch...
If you make 350 000 cases of own-label wine a year as Rawsonville producer Dut Toitskloof Winery does, then it makes sense to position it...
The third annual Christian Eedes Chardonnay Report presented in conjunction with Sanlam Private Investments is now out. This involved putting together a line-up of 60...
Do punters give a damn about "green" issues? They should... Year five of the Nedbank Green Wine Awards, which I helped conceptualise back in 2009...
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