Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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Last week, on the rainiest Cape Town day for a long time, Ryan Mostert was pouring his latest wines at a trade tasting in the...
There have already been some irritated comments on Winemag about the results of the Trophy Wine Show, pointing to some of the nonsenses that are...
The first foreign investment in the Cape wine industry was made by the Vereenigde Landsche Ge-Oktroyeerde Oostindische Compagnie (VOC) shortly after Jan van Riebeeck established...
Johan and Diana Simons’s Fynbos Estate is in one of the sprawling Paardeberg’s many kloofs – across a few high ridges from more lushly vineyarded...
When golfer Ernie Els teamed up with Jean Engelbrecht of Rust en Vrede for the first wine to be produced under his eponymous label, what...
However distasteful the practice of wine listing fees that restaurants attempt to extract from producers, we must conclude that the fact that it still exists,...
The contribution of Germans to Cape winemaking is extraordinarily large – really, it needs to be properly researched and written up sometime. It started right...
To many winelovers abroad and at home, the Paardeberg is the most famous Cape winelands mountain – even more so, perhaps, than Stellenbosch’s Helderberg or...
“We’re making wines to age,” says Warren Ellis. Warren, the eldest son of Neil Ellis, teamed up with his dad several years ago to make...
So established is the Alheit name in the elite of modern South African wine that it’s jolting to realise that the inaugural vintage of Chris...
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