Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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Yesterday retailer Wine Cellar held its semi-regular Luxury Red Wine Review, 33 paying guests gathering in Cape Town to blind taste 10 wines with an...
Of the 3 000ha that Breedekloof operation Daschbosch tends, only some 60ha make the threshold of being 35 years or older which would qualify them...
As part of its long-term leadership transition plan, producer-wholesaler KWV and owner of such brands as Cathedral Cellar, Laborie, The Mentors and Roodeberg, has announced...
Not all wineries have tasting rooms open to members of the public. Romanée-Conti doesn’t, nor does Lafite or Petrus. In fact, simply gaining access to...
Wine storage – especially that of my own wine - has been on my mind this past week. Firstly, I’ve been reminded by the coming...
Constantia property Eagles’ Nest was planted to vineyard by the Mylrea family after wildfires in 2000 destroyed the pine forests that previously stood there. A...
Franco Lourens originally started his own label while working as assistant to Chris Alheit of Alheit Vineyards but since mid-2020 shares cellar space with Lukas...
It has been a pretty momentous fortnight for South African wine. Not only has the wine cognoscenti of Cape Town and Johannesburg been entertained by...
Sustainable wine production has increased worldwide alongside rising consumer awareness and their demand for organic and minimalistic wines. There are additional reasons why leading international...
The Constantia Wine Route recently held a tasting to showcase its red wines – whereas 43% of the 435ha of what’s planted in this ward...
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