Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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Introduction This year’s 10-Year-Old Wine Report convened by Winemag.co.za is now out. There were 58 entries from 31 producers and these were tasted blind (labels...
We already live in a world that is a precursor to the metaverse. The metaverse describes an entirely new computing era. The metaverse describes the...
South Africa lost one of its only two certified biodynamic producers (the other being Reyneke) when Radford Dale bought Elgin Ridge late last year. A...
Break a Leg, theatrical slang for “Good luck!”, also refers to the knee surgery that winemaker Lukas van Loggerenberg had to undergo in his fast...
Does farming organically make for more than warm and fuzzy feelings? Something to contemplate when drinking the wines from Joostenberg in Paarl. Tasting notes and...
The TSW wines from Trizanne Barnard of Trizanne Signature Wines aren’t quite “entry level”, line-priced as they are at R130 a bottle, but they have...
Julien Schaal of Alsace has been visiting South Africa for “almost 20 years”, his first time as an intern at Bouchard Finlayson and it was...
There are no climate change deniers in the wine industry. When your livelihood hinges on the vagaries of temperature and availability of water, there is...
One of our expectations as wine lovers is that if we spend over a certain amount on a bottle of wine, we shouldn’t have to...
Here are our five most highly rated wines of last month: Boekenhoutskloof Stellenbosch Cabernet Sauvignon 2018 – 96/100 (read original review here) Kleine Zalze Project...
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