Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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Introducing season 1 of our wine talk show called “Spittoon Saloon“. Clayton Reabow left the bustling metropolis of Quonce on the banks of the Buffalo...
“Typicity is a taste memory formed over a period of time,” says Jonathan Steyn of UCT’s Graduate School of Business. “It’s when people both inside...
The Berrio is again a partnership between winemaker Bruce Jack and Elim farmer Francis Pratt, the newly released 2021 sporting a smart new label and...
I came across what is the earliest allusion to Cape wine I know in English (as opposed to Dutch) – some words from 1690, just...
Due to the complex interplay of both intrinsic and extrinsic factors, some wines come to have more mystique than others and the Syrah from Swartland...
Using whole bunches (not destemming) in the fermentation as a means of achieving extra interest has been fashionable for a while now, especially for Syrah....
Prestigious Franschhoek property Chamonix has been purchased by Fredensborg Property Investments SA (Pty) Ltd, a South-African subsidiary of the Norwegian real estate company Fredensborg 1994....
While it is now well documented that the stellar 2017 vintage produced wines of particular structure and balance in Stellenbosch, what was the outcome in...
Introducing season 1 of our wine talk show called “Spittoon Saloon“. In episode 6, host James Bisset interviews Ian Naudé of Naudé Wines and Sakkie...
The recent Old Vine Symposium at Stellenbosch’s Wine Town week served both as a moment of celebration of and reflection on what has been achieved...
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