Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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Terracura brandowner Michael Roets and winemaker Chris Groenewald (whose own label is Pounding Grape) are set to part ways but the collaboration is ending on...
Bellevue in Stellenbosch occupies a singular place in South African wine history, the former owners, the Morkels, having planted some of the country’s oldest surviving...
Two tastings recently underscored the vast potential of South Africa’s more creative red blends. Those that fall outside the familiar Bordeaux model and its trusty...
The skilled and widely respected Pieter Ferreira, incumbent at Cap Classique house Graham Beck since the maiden 1991 vintage, departed at the beginning of this...
South African wine currently finds itself in a curious position. Technically, aesthetically and intellectually, it has probably never been stronger. Economically and psychologically, however, it...
When I suggested last week that perhaps some wine commentators – and others in the wine trade – tended to ignore older-established producers in favour...
For centuries, the word "Bordeaux" has conjured a distinct visual of deep inky rivers of Cabernet Sauvignon, Merlot and Cabernet Franc, historic chateaux flanked by...
Is South Africa capable of rivalling the best of Burgundy? Equally, in an era of climate change, one might ask whether Burgundy itself still warrants...
Introduction Results of the this year’s Next Generation Awards sponsored by special risks insurance brand iTOO and convened by Winemag.co.za are live. The aim of...
Two recent tastings reminded me of divergences at the broadly-upper end of Cape wine going beyond the wines themselves into wider cultural effects. As I...
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