Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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For around 50 years Bordeaux had the smartest pricing and marketing model for the sale of high-end consumer goods. Six months after the vintage and...
The late Stan Ratcliffe bought Stellenbosch property Warwick in 1964 and wife Norma started making wine on an experimental basis in 1971, commercial production starting...
While Peter-Allan Finlayson limits himself to working with Chardonnay and the “heartbreak grape” that is Pinot Noir when it comes to his own label Crystallum,...
The wines that one remembers most easily are not always the “best” ones – I’m sure that’s true for everyone and at all times: the...
A great part of Burgundy’s appeal is surely how minutely site manifests in the final wine. Locally, Peter-Allan Finlayson of Crystallum, working with the two...
Sponsored – the following by Bastian Teichgreeber, Head of Asset Allocation at Prescient Investment Management: Every business has to navigate tough and uncertain conditions at...
It’s fascinating tasting the Radford Dale Syrah 2017 next to the Nudity Syrah 2018, given the subtle difference that applies when it comes to winemaking...
Cape White Blends may be doomed to be forever niche but man, do they make for some spectacular wines. Anysbos is the Bot River property...
I was sitting in front of a small colour television, perched on a hard hotel-room bed, my chilled glass of Cloudy Bay Sauvignon Blanc in...
After hearing at the end of March that Distell had put both Alto and Plaisir de Merle on the market, I couldn’t help thinking how...
