Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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Over the past few months, winemag.co.za has convened a series of tastings aimed at finding the best wines costing between R60 to R120 a bottle....
“Specially bottled to celebrate a remarkable vintage for red wine” reads the front label of this special release Cabernet Franc 2017 from Stellenbosch property Kaapzicht...
Elim Shiraz/Syrah is topical after the De Grendel 2017 from grapes grown in this ward emerged as best wine overall with a rating of 95...
Who holds the greatest sway with consumers? Is it the wine journalists or wine reviewers, bloggers or social media influencers? Or is it the wine...
Chris Williams, winemaker at Meerlust Estate in Stellenbosch since 2004, has resigned to pursue his own interests. He was only the second winemaker at the...
Here are eight most highly rated wines of last month: Miles Mossop Saskia 2016 – 97/100 (see full review here) Damascene Syrah 2018 – 97/100...
Tim James wrote recently about the new Obscura range from Spice Route, the wines made in large terracotta vessels known as qvevri imported from Georgia,...
I’ve rather lost patience with (and anyway can’t regularly afford) tasting-menu fine dining – the sort that involves peering into the depths of a large...
June saw Avondale release the first Cape wines made in qvevri – those onion-shaped, Georgian clay pots buried up to their necks in earth. In...
Earlier this week, Garry King of Tonnellerie Saint Martin hosted a tasting for existing and prospective clients of wines from leading producers elsewhere in the...
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