Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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When the Cape’s first winegrower, Jan van Riebeeck, departed for VOC headquarters in Batavia in April 1662, his successor as commander was Zacharias Wagenaar of...
Litigo sees lawyer Eben van Wyk collaborating with Peter-Allan Finlayson of Crystallum to make a small-batch Pinot Noir, winemaking in the case of the 2016...
There would be little point, I think, in my setting forth a series of notes and comments on the latest range of Alheit wines, as...
Here are our nine most highly rated wines of last month: Alheit Vineyards Huilkrans Chenin Blanc 2017 – 98/100 (read original review here) Alheit Vineyards...
Three winemakers make wine for their own labels at the Gabriëlskloof cellar in the Overberg: Peter-Allan Finlayson makes the home-farm’s wines as well as his...
Results of Champagne & Sparkling Wine World Championships 2018 were announced recently. 116 gold medals and 128 silver medals were awarded and the following South...
When does the apprentice become the master? Franco Lourens, assistant to Chris Alheit at Alheit Vineyards, is making rapid progress, his two accomplished blends now...
Honeybunch Chenin Blanc from Remhoogte in Stellenbosch is a particular take on the variety. The rows of the 31-year-old vineyard which supply the grapes run...
Viticultural consultant Etienne Terblanche and winemaker Stephanie Wiid of Thistle & Weed, whose approach is to seek out interesting pockets of vineyard from around the...
For aficionados of Syrah, that under the Mount Sutherland label made by Daniël de Waal from vineyards planted at 1 500m above sea level near...
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