Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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The Landscape Series made at Gabriëlskloof by Peter-Allan Finlayson are starting to look very collectible indeed. Tasting notes and scores for the current releases as...
You couldn’t call Krige Visser a Young Gun – not with that splendid full grey beard (acquired fairly recently - since I last met him,...
If South Africa’s premium white wines are generally of a higher standard than our reds as many commentators argue, then why isn’t this reflected when...
Stellenbosch property Vriesenhof yesterday unveiled new-look packaging while simultaneously announcing that all wines will now appear under one label, the Paradyskloof second label no longer...
Mary le Bow is a joint venture between Bruce Jack of Flagstone fame and the Frater family who farm in the hills above Ashton. Jack...
Ten years ago the word “sommelier” did not exist in the active vocabulary of any but the most wine-literate of South Africans. “Wine steward” was...
Getaway.co.za refers to Tofo in Mozambique as a “little South African Ibiza”. Luckily, our recently holiday there was out of season which meant we had...
If you like you’re a wine drinker prepared to deviate from the mainstream, then you should definitely check out what Craig Sheard is doing under...
Trizanne Barnard has done something quite special with her Elim Sauvignon Blanc 2017, this wine showing particular refinement and composure. The nose shows subtle notes...
Ambitious producers can’t talk long about their wines without sliding in some reference to terroir, or sense of place. But they can mean very different...
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