Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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According to SAWIS, Touriga Franca was South Africa’s 79th most planted variety with 2.54ha in the ground at the end of 2015, which makes the...
Announcing the fourth annual White Hot Wine Awards featuring Sauvignon Blanc-Semillon blends, convened by winemag.co.za and sponsored by RisCura, a global financial services provider. A...
There’s a real danger to regularly writing opinion pieces about the ins and outs of wine and the industry. The risk is that pointing out...
Alex Milner of Natte Valleij in Stellenbosch is one of the new wave winemakers who’s championing Cinsault. He relates that he first worked with it...
Karl Lambour has left Grande Provence in Franschhoek to become GM at Stellenbosch property Tokara on a high note, two excellent new wines made under...
When Bellingham launched a new tier of wines under the Homestead label earlier in the year, I have to confess to be a little underwhelmed...
“The issue when it comes to Cabernet Sauvignon,” says Philip Constandius, winemaker at Oldenburg Vineyards in Stellenbosch, “is to manage the pyrazines. You can’t wish...
Marelise Niemann, previously assistant winemaker at Beaumont, continues to make some smart wines under her own label called Momento. Tasting notes and ratings for two...
In my first – and, as it proved, incomplete – survey of the many lawyers involved in Cape wine production, two names I intentionally omitted...
Is there anybody putting more effort into Merlot than Shannon Vineyards in Elgin? Five clones spread across 3ha of vineyard, each parcel vinified separately, maturation...
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