Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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“Nederburg has been built on two pillars: Sweet wine and Cabernet Sauvignon,” says Distell head winemaker and former Nederburg cellarmaster Razvan Macici before a closer...
La Paulée de Meursault is a huge annual celebration of burgundy held each year. The more recently established New York equivalent has been described by...
Every vintage since the maiden 2008 of the flagship Pinot Noir (originally labelled as “Domaine”, later “Family Vineyards”) from Upper Hemel-en-Aarde Valley property Newton Johnson...
Raised by Wolves is the name for two special project wines from Yardstick, the venture that sees winemaker Adam Mason collaborating with chef Peter Tempelhoff...
During the International Wine & Spirit Competition awards banquet held last night in London, Kanonkop's Abrie Beeslaar was announced as Winemaker of the Year, having...
The Voor Paardeberg technically falls within Paarl but the wines often feel like their spiritual home is more Swartland. Doran Vineyards is a relatively new...
Having resolved to forsake wine dinners and other promotional activities some five years ago, Marc Kent of Boekenhoutskloof is back on the road again after...
I'm beginning to think that wine courses – for most people (as opposed to those in the trade) – are a little like book clubs....
Winemaker Matthew van Heerden made his name with Chardonnay when he worked at Uva Mira, winning the title of Diners Club Young Winemaker of the...
Planted in 1971, the Riverside Chenin Blanc block is the oldest on Stellenbosch farm Keermont and the resulting wine is particular as single-vineyard wines often...
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