Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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Are we making the most of Chenin Blanc? It may seem a strange question to ask at a point when the variety is receiving the...
How good can single-variety Sauvignon Blanc possibly be? Yesterday Tokara’s Miles Mossop presented his newly released Reserve Collection Elgin Sauvignon Blanc 2015 and you certainly...
Best wine overall at the third annual RisCura White Hot Wine Awards was the Mulderbosch Faithful Hound 2013 and the prize for producing this a...
Results of the third annual RisCura White Hot Wine Awards are now out. This involved putting together a line-up of 30 Sauvignon Blanc-Semillon blends from...
“Unlike the usual full-bodied style of Grenache, this wine rather displays the elegant characteristics of the grape,” reads the back label of Soldaat 2014, part...
Palomino, according to JancisRobinson.com, “can withstand drought well and produces a reliable crop of slightly low acid, low sugar grapes whose wine may oxidise easily...
Tyrrel Myburgh, winemaker at Paarl winery Joostenberg, seemed mildly surprised when I professed to like his 2013 Syrah (which now bears the moniker “Klippe Kou”...
English is a pretty bastard language – only about a third of its current word-hoard is derived from the original Anglo-Saxon, and much of that...
“This bottle of wine celebrates a grape that poses many challenges in the vineyard and in the cellar and keeps us humble” reads the back...
Part of Eben Sadie’s Ou Wingerdreeks (Old Vine Series), this wine is from a field blend of Chenin Blanc, Muscat, Palomino Semillon and Semillon Gris,...
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