Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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The Winery of the Year award in the annual Platter’s guide is the personal selection of editor Philip van Zyl, after considering a variety of...
The 2011 edition of Platter’s South African Wine Guide was launched yesterday, featuring over 6 000 wines from more than 800 producers, including 58 newcomers....
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Rick’s Café Americain in Gardens, Cape Town offers casual dining for trendy inner-city 20- and 30-somethings. The products of producer-wholesaler Distell feature heavily on the...
The problem with South African wine writing is that nobody’s prepared to make really big calls. A bunch of my colleagues went up to Upington...
Is there reward to be had from a wine rated 2½ Stars? Tasting through the line-up of wines at Wine magazine’s Best Value Wine Show...
Yesterday the Wine magazine Best Value Wine Show at the The Vineyard Hotel & Spa in Newlands, Cape Town. Fifteen wineries present, those invited to...
It’s a heretical position to take, but I don’t get Sauvignon Blanc from Elgin. Last night at the opening of Luke Dale-Roberts’s new restaurant The...
Last night the launch of the Test Kitchen, new restaurant of acclaimed chef Luke Dale-Roberts located at.the trendy Old Biscuit Mill complex on Albert Road,...
South African Airways recently announced the winners of the airline’s 24th annual wine awards arising out of its onboard wine selection for 2011. The winners...
It’s curious how some new farms instantaneously enjoy a high profile and others wallow in obscurity for years. When Constantia Glen released its maiden vintage...
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