Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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The 2019s from John Seccombe of Thorne & Daughters are out and what an elegant and sophisticated collection they make. Tasting notes and ratings as...
There is, along with generally high quality, a certain quirkiness to at least some of the Radford Dale range of wines as made by Jacques...
The 2019 vintage of the Chenin Blanc (Certified Heritage Vineyards - Planted 1976) from the Stellenbosch biodynamic grower Reyneke seems slightly attenuated compared to the...
My collection of the Platter’s wine guide does not extend further back than the 1984 edition, where Douglas Green of Paarl is described as “(l)ong-established,...
Carinus Family Vineyards is a partnership between Danie and Hugo Carinus, two top growers with vineyards in both Stellenbosch and Swartland, there two “reserve” examples...
Holden Manz winemaker Theirry Haberer, who studied at the Faculty d’Oenologie, University of Bordeaux and at one stage worked with super-consultant Michel Rolland, brings a...
The good reputation of Reyneke Wines in Stellenbosch grows and grows. The vineyards are, of course, farmed according to biodynamic principles and you have to...
Uitkyk in Stellenbosch was first granted to a certain Jan Oberholzer in 1712, later that century becoming the property of self-made immigrant Martin Melck (of...
When Maandans 2017 from Longridge in Stellenbosch was released last year, it demonstrated that Pinotage doesn’t always have to trade off fruit power in order...
Bernhard Bredell is the seventh generation of a family that has farmed in the Helderberg area of Stellenbosch, his Scions of Sinai label a project...
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