Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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So much to like about Debutant 2003 from De Kleine Wijn Koöp. Firstly, the gritty packaging designed by Fanakalo, the Stellenbosch graphic designers also responsible...
When golfer Ernie Els established a winery in Stellenbosch back in 1999, there was initially just one Bordeaux-style red blend made in a modern, full-bodied...
Mum’s birthday yesterday so Billecart-Salmon Champagne Cuvée Nicolas François Billecart Brut 1995 from magnum with cocktail sausages from the Super Meat Market in Main Road,...
New Zealand having vanquished Australia in the Rugby World Cup semi-final this past Sunday, it would have been appropriate to open something Kiwi to go...
A selection of recently received rosé bottle fermented sparkling wines tasted sighted and scored according to the 20-point system: J.C. Le Roux Pinot Noir Rosé...
A visit to the Neighbourgoods Market at the Old Biscuit Mill on Saturday where I discovered that Elgin cidermaker William Everson now has a product...
Complimentary Allée Bleue branded slip-slops on arrival at The Grand Café and Beach in Granger Bay for the launch of the 2010 vintage of this...
Yesterday the launch of Brut Zero 2005, a new addition to the Graham Beck Méthode Cap Classique range and one of the few non-dosage bubblies...
Tulbagh cellar Lemberg was established in 1978 by Janey Muller, one of the first female winemakers of the modern era and celebrated for her independent...
Fons Aaldering is a Dutch businessman who has enjoyed a long career in the food services, so that’s at least distribution sorted out when it...
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