Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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Tesselaarsdal is the brand belonging to Hamilton Russell Vineyards employee Berene Sauls, grapes for now acquired from Hemel-en-Aarde Ridge vineyards farmed by La Vierge, and...
For most red wines, the first stage of winemaking is to separate the grape berries from the stems. Include stems, however, and it can round...
While you won’t find many bottlings of local Pinot Noir over 10 000 bottles and many much smaller than that, the Estate 2021 from Paul Clüver...
Thomas Webb, son of Thelema founder Gyles and director, says he’s proud of the Stellenbosch property’s near-40 years of history but this was put into...
Trizanne Barnard, who started her own business in 2008, is a bit of an operator. She lives in Kommetjie while sourcing grapes from Elim, Swartland...
The “393” designated wines from De Trafford come from plantings high up (393 metres above sea level) on the on the Helderberg farm that is...
Morgenster is the Somerset West property acquired by the Italian textile businessman Giulio Bertrand in 1993, and subsequent to his death in 2018, is now...
Ashbourne was founded in 1996 by Anthony Hamilton Russell, the 64-hectare property located on the eastern border of Hamilton Russell Vineyards in the Hemel-en-Aarde Valley....
Anthony Hamilton Russell, also owner of Hamilton Russell Vineyards and Ashbourne, founded Southern Right in 1994, a 448ha property on the western border of HRV...
When Stuart and James Downes established Elgin property Shannon Vineyards in the early 2000s, they forwent planting Chardonnay as they believed the market for this...
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