Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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Though Helderberg property Waterkloof was established by UK wine personality Paul Boutinot in 2003, and incumbent winemaker Nadia Langenegger has been there from 2013, only...
Schapenberg property Waterkloof was conventionally farmed until Paul Boutinot acquired it in 2003 whereafter it underwent organic and biodynamic conversion and hence the name of...
False Bay Vineyards is a Waterkloof subsidiary brand, grapes for the Last of the First Pinotage that appears in this range sourced from a 1.3ha...
Waterkloof is the Schapenberg property owned by illustrious UK wine industry personality Paul Boutinot that is farmed according to biodynamic principles. There are various tiers...
If you’re looking for safe or predictable drinking, then Mourvèdre is to be avoided. The Circumstance Mourvèdre 2018 from Waterkloof in Somerset West has that...
The Restaurant at Waterkloof, number three in the Top 10 at last year's Eat Out Mercedes-Benz Restaurant Awards, has closed. In a statement via social...
Cinsault is all the rage right now but to drink the Seriously Cool 2018 from Waterkloof is to be reminded that this is in most...
A revenant is “one that returns after death or a long absence” according to the back label of the red blend by the same name...
Revenant 2017, produced for False Bay Vineyards at Waterkloof in Stellenbosch, is a blend of 80% Sauvignon Blanc and 20% Chenin Blanc and recalls the...
If you’re a wine nut, and you must be otherwise you wouldn’t be reading this, you probably drink the stuff pretty regularly and then finding...
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