Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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Black Label Pinotage from Kanonkop is an Überwine in the Nietzschean sense – unapologetically itself, unapologetically grand. From a 1953 vineyard, the newly released 2023...
Reg Holder, who has both winemaking and financial management degrees, launched de-alcoholised wine brand Lautus in 2018 and now makes 800 000 bottles under that...
Recently I asked Eben Sadie what had meant the most to him of the many international or local accolades or lofty ratings he’d achieved. He...
Sonop in Koelenhof has been in the Du Bois family since 1931. Of the 140ha under vine, about 20ha are old-vine Chenin Blanc – fruit...
Adam Mason, formerly of Klein Constantia, Mulderbosch, and a very brief stint at DeMorgenzon, is re-launching his own label, Yardstick and wine lovers have every...
On a recent international trip, I found myself seated next to a lady who insisted that white wine due to its sulfur content gives her...
Over the past two years, Waterkloof on the south-facing slopes of the Schapenberg has transitioned to regenerative farming, with no-till practices at the core to...
The familiar hum of conversation at Klein Constantia gave way to anticipation. Guests gathered not merely to just sip wine, but to witness a moment...
As we approach the end of another eventful year in wine, the written contributions from both Winemag’s columnists and editor seem to get ever more...
The recent Radford Dale Imports Annual Portfolio Tasting showcased 110 wines from over 45 producers – ideal for a broad snapshot of international trends, though...
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