Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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I could say that this little exercise was purely because I thought there must be people out there who’d welcome some recommendations at comfortably below...
Cederberg Wines, set high in the mountains of the same name some 300km north of Cape Town, has announced via Facebook that Mika Engelbrecht will...
The following received via email from Jeanri-Tine van Zyl, owner of Feed That Bird PR, a communications consultancy specialising in the wine and hospitality sectors....
There's a sense of a difficult vintage handled exceptionally well when it comes to the newly released 2023 Paul Sauer (price: R1,050) from Simonsberg property...
Alan Cooke acquired land on the slopes of Kasteelberg in 2010, establishing Yellowwood Winery and launching his Swartland wines under the Aspoestertjie label. A keenly...
Chris Keet, the man who conceived the famed Cordoba Crescendo back in the 1990s, has made the Bordeaux-style red blend that is First Verse since...
Looking back at the last time I visited and wrote about Kleine Zalze, in 2020, I find I had a thought that I have this...
Chris Alheit of Alheit Vineyards notes that the 2025 vintage was shaped by a suitably cold winter, even budbreak, and mild, steady ripening conditions that...
Rudi Schultz, long-time winemaker at Thelema in Stellenbosch, has been making his own wines under Schultz Family Wines since 2022. From 2025, it becomes a...
One of the more profound pleasures in being intimately involved in (and reporting on) South African wine in the past quarter-decade or so of change...
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