Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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There’s a persistent anxiety among wine commentators over 40: the fear that the under-40s simply aren’t interested in wine. Read a highbrow editorial or attend...
It feels like a confession to say that although I have any number of times driven past the entrance to Allée Bleue on my way...
After 32 harvests at Stellenbosch property Hartenberg, Carl Schultz left Hartenberg last year to go it alone. Fellow winemaker and friend Philip Constandius let him...
Englishman Simon Crosbie, who initially trained as a geologist before later acquiring an MBA, is adamant that his family “bought a wine estate, not a...
It is the month of “love” and what could be more appropriate than to remember Salt-N-Pepa, the first successful female rap act and their 1990...
David Clarke of the agency Ex Animo Wine Co. provides a podcast consisting of a series of interviews with industry figures, and recently caught up...
Stellenbosch property Jordan is home to South Africa’s first mother block of Assyrtiko, planted in 2019, with the maiden release in 2022. The wine has...
There are always turbulent undercurrents in the world of wine: seething just below the surface, and occasionally breaking into plain sight, are a handful of...
Louis Strydom, managing director and winemaker at Ernie Els Wines on the Helderberg, has long impressed with accomplished Cabernet Sauvignon and Cab-based blends. With the...
For the first time in some 25 years, I recently bought a copy of what I still think of as just Platter, although (perhaps because?)...
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