Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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For the first time in some 25 years, I recently bought a copy of what I still think of as just Platter, although (perhaps because?)...
Pieter Ferreira retired from full-time employment at Graham Beck at the end of January, thus ending a 35-year-stint at the specialist Cap Classique producer. “He...
The SA Wine Harvest Commemorative Event is held annually at the beginning of February in commemoration of the first vintage on South African soil in...
Cabernet Sauvignon from Plaisir de Merle’s Simonsberg-Paarl vineyards caused considerable excitement in the 1990s. The property had been established by what was then Stellenbosch Farmers’...
For many in the wine industry, Dry January sharpens focus. Whether abstaining or not, commentators, critics and key players find the month prompting reflection. January,...
Paulus is the label of Paul Jordaan, formerly of Sadie Family Wines, and his partner, Pauline Roux. The Bosberaad Chenin Blanc 2024 (price: R350) is...
Pieter Ferreira and Abrie Beeslaar have quite a bit in common. Primarily, they’re two of this century’s finest Cape winemakers, best known for their work...
South African wine is entering a phase it has never properly confronted before: life after the revolution. The winemakers who defined the late 1990s through...
There’s quite a lot of discussion about the role of education in the wine world at the moment. Wine education is a thriving business. There...
Here are the three wines to rate 95+ last month: Boekenhoutskloof Goldmine 2024 – 96 (read original review here) Meerlust Rubicon 2023 – 95 (read...
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