Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
Reviews and ratings - only R55 per month.Subscribe
Results of Champagne & Sparkling Wine World Championships 2019 were announced recently. 185 gold medals and 212 silver medals were awarded to participants from 18...
While Peter-Allan Finlayson of Crystallum describes 2018 as a vintage that was “tricky to put together” causing him to “agonise over barrel selections”, he seems...
I remember the day well, walking into the majestic Chateau Palmer in Margaux early on a crisp Spring morning in April 2012 to taste their...
One of the most exciting projects on my calendar is the Bordeaux en-primeur campaign. The previous year’s vintage is judged post fermentation and offered for...
The fifth annual Cape Bordeaux Red Blend Report is now out. 65 entries were received from 53 producers for this year’s competition and these were...
As discussed last month, Steenberg claims to be ‘the Cape’s first farm’ with a founding date of 1682, yet this is also the founding date...
The Chenin Blanc Verdelho from Marelise Niemann of Momento Wines has always been an intriguing wine, the whole greater than the sum of the parts,...
A few years back, a wine-world acquaintance started chatting with me about local wine-writing – in not wholly complimentary fashion. He did say that over...
The white blend that goes by the name of Disdit as made by Marelise Niemann from grapes grown on Bot River property Anysbos is shaping...
The Tritonia White 2017 from De Krans in Calitzdorp is bonkers. It consists of 63% Malvasia Rei (or Palamino), this from a vineyard planted in...
Δ
Subscribers receive daily reviews and in-depth reports before release to the public. Cancel any time.
SUBSCRIBE NOW