Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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The Tangram Red 2013 is the second vintage of the top of the range Bordeaux-style blend from Durbanville Hills, selling for the not inconsiderable price...
The 2016 vintage of Beeslaar Pinotage, the own label wine of Kanonkop’s Abrie Beelaar is the best yet. The back label refers to two heat...
The SA Young Wine Show, dating back to 1833, exists to recognise the top wines of the current vintage, the General Smuts Trophy is awarded...
Stellenbosch property Lanzerac has a new set of wines called the Keldermeester Versameling (Cellarmaster’s Collection) intended to “push the boundaries”. Tasting notes and ratings as...
It looks like the Swartland Heritage Festival will pick up where the Swartland Revolution left off. Set to take place on Friday 3 and Saturday...
Champagne Jacquinot & Fils is located in Epernay founded by Pierre Jacquinot and sons in 1947. Jean-Manuel Jacquinot, a grandson of Pierre and the current...
A recent Twitter debate around the upward movement of wine scores (elsewhere called “score inflation” - though really it's about currency devaluation) is much more...
As we approach the end of the year, I feel like I’ve run out of topics to tackle. Calendar-induced writer’s block. I glance back at...
Thistle & Weed is the own label jointly belonging to Fairview winemaker Stephanie Wiid and Delheim viticulturist Etienne Terblanche, their maiden Duwweltjie Chenin Blanc 2016...
Rosé still seems to rate as an international success story. In Britain, apparently, summer sales have been boosted by the popularity of a drink called...
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