Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
Reviews and ratings - only R55 per month.Subscribe
If you’re looking for vinous showboating, then Bruwer Raats and cousin Gavin Slabbert are probably not your men. If, on the other hand, you’re looking...
Cape Town advocate Donald Ackerman persists with his garagiste winemaking endeavours under his Flying Cloud label (after a renowned 19th century clipper ship) and currently...
Duncan Savage, now operating out of the Salt River premises previously owned by Tim Martin of the now defunct Tim Martin Wines, recently released new...
Cecilia Pinotage is a wine made by Cerina van Niekerk of Klawer Cellars from Pinotage vineyards planted some 50 years ago on Henk Laing’s Skurfberg...
If one chose to characterise it linguistic-culturally (and why not?), the South African wine industry is overwhelmingly an Afrikaans one, with its roots emphatically Dutch....
The biggest insight to arise out of a recent Cape Winemakers Guild technical tasting on Cinsaut presented by Etienne le Riche of Le Riche Wines...
From Swartand Cinsault. Eben Sadie is a strong advocate of the potential greatness of this variety under South African conditions and in the case of...
From Olifantsrivier Semillon planted in the 1930s. The hot and dry conditions of 2016 have led to a wine of particular richness and ripeness in...
What varieties will prevail in the district of Darling? Charles Back of Fairview and Spice Route owns 135ha here and as ever, he and his...
From a bush vine block planted in 1978, this wine is a worthy addition to the growing category of premium single variety Cinsaut. On the...
Δ
Subscribers receive daily reviews and in-depth reports before release to the public. Cancel any time.
SUBSCRIBE NOW