Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
Reviews and ratings - only R55 per month.Subscribe
Grenache – which if the wine world were fair we’d call garnacha, as it is a Spanish variety, though best known for its voluminous occupation...
In an effort to beat the heat, Swartland winemakers tend to pick early and the wines can appear just a tiny bit underdone, which is...
Here are our six most highly rated current-release wines of the last month: Patatsfontein Chenin Blanc 2015 – 94 (read original review here) Delaire Graff...
How does David Trafford of Stellenbosch cellar DeTrafford do it? At a tasting billed as “Best of SA vs Bordeaux” put on by retailer Wine...
Cape wine – or to be more accurate – the rarefied end of the country's fine wine spectrum has been getting a great press lately....
Starting with the 2014 vintage, the Chenin Blanc Initiative was undertaken by Breedekloof producers to use the variety as a vehicle to uplift the image...
Kobus Deetlefs, current owner of Breedekloof property Deetlefs, is the sixth generation of his family to farm here. His father Philip died in 1992 and...
Post House Vineyards is located on the site of the original post office for the local missionary station of Raithby outside Stellenbosch and hence why...
The din of the cellar mutes winemaker Trizanne Barnard’s voice as she draws the thief from the barrel. She fills my glass with its golden...
The latest Grape poll on South Africa’s Top 20 wine producers (see here) has had me thinking forwards as well as back. A backward glance...
Subscribers receive daily reviews and in-depth reports before release to the public. Cancel any time.
SUBSCRIBE NOW