Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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Same variety, same producer, different sites – it’s always fascinating to taste the two examples of Sauvignon Blanc from Robertson property Springfield, namely Life from...
Johan “Stompie” Meyer admits to something of a love affair with Chardonnay and Pinot Noir, making small batches from various sites, sourcing only organic fruit....
David Trafford of De Trafford in Stellenbosch recently hosted a tasting that pitched Cabernet Sauvignon-based wines from Stellenbosch against some leading examples from Bordeaux, all...
Fine, good or merely interesting? How best to describe the wines of Johan “Stompie” Meyer is the question posed by correspondent Tim James elsewhere on...
Boy, did I catch some flak when I suggested that the Grenache Blanc 2015, White Wine of the Year in Platter’s 2018, might have benefited...
Akkura 2018 is the result of a partnership between Raphael Paterniti and Marta Gobbo of wine retailers Openwine and Giuseppe La Gattuta of Sebisa Farm,...
Daschbosch, part of UniWines which is the second biggest primary producer in South Africa with some 3 000ha of vineyard under cultivation, was one of the...
What gives Sauvignon Blanc its broad popular appeal can also be its undoing in that those piercing aromatics and flavours combined with crisp, occasionally seering...
Sommelier-at-large Higgo Jacobs has collaborated with Fairview to produce The Grenaches, a Blanc and a Noir, tasting notes and ratings as follows: Fairview Grenache Blanc...
Sijnn, the project begun by David Trafford of De Trafford and partners in Malgas, has released dual vintages of its top-end red blend, the 2011...
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