Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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The current conversation around Coronavirus and its effect on the South African wine industry is perhaps inevitably very emotionally charged. We put the same set...
David Clarke of the agency Ex Animo Wine Co. provides a podcast consisting of a series of interviews with industry figures, a recent subject being...
Perhaps the most extraordinary aspect of the modern era of South African fine wine is that the trajectory of the improvement curve remains so steeply...
Does our new programme of Best Value Tastings (see here) aimed at identifying the best wines selling for between R60 and R100 a bottle reinforce...
The Flagship Syrah 2000 from Spice Route is notable in that it was made by Eben Sadie in the same year as he put together...
“Are wine writers losing touch with the people that actually buy wine by spending too much time navel gazing?” was one suggestion put forward when...
“2017 comes with much turmoil”, Eben Sadie announced at his latest trade tasting release. (I wrote here about the 2016 Columella and Palladius simultaneously released.)...
There’s a bit of debate around cinsaut these days, with the proliferation of bottlings alluded to by Christian in his recent article. Can one make...
The Institute of Masters of Wine in conjunction with trade publication The Drinks Business recently announced Eben Sadie of Sadie Family Wines as the winner...
When I first found out, a few years back, that the famous footballer of the 1960s and 70s, Franz Beckenbauer, had joined the German consortium...
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