Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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Before the 20 or so producers who participated in the Stellenbosch Cabernet jamboree in Johannesburg earlier this month do themselves an injury by prolonged...
We have a most curious wine industry: at present it enjoys greater visibility in more international markets than most other wine-producing nations, garnering more column...
What makes a wine “nerdy” - and for that matter, are these the same features which communicate authenticity? I recently – somewhat frivolously – wrote...
What constitutes “good” wine? It was a question I confronted yet again while officiating at the recent Wine Judging Academy, the annual three-day course convened...
The Nederburg Auction has been changing the way it goes about its business, a decision which both reflects a change of guard at Distell, and...
It seems that there are at least two South African wine industries, and implicit in this dichotomy lie the seeds which might lead to the...
In wine geek circles the discussion around investment wines continues unabated. Linked to this – for obvious reasons – is the question of age-ability. If...
Leading wine critic Michael Fridjhon will again be running his wine judging academy from Sunday 26 March to Tuesday 28 March next year at the...
It's long been recognised that the South African wine market is not homogenous in character. (This is even more evident in the broader liquor market:...
There's no one who seriously disputes that the Cape wine industry has made enormous progress in the past decade. From playing serious catch-up after 1994,...
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