Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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The age-worthiness of modern-era SA wine is an ongoing debate, but Duwweltjie Chenin Blanc as made under the Thistle & Weed label by viticulturist Etienne...
Jolandie Fouché, previously of Kloovenburg, decided to concentrate exclusively on her own label called Wolf & Woman at the end of the 2020 harvest and...
Carl Schultz started at Hartenberg in November 1993 and has therefore just completed his 30th consecutive harvest at the Bottelary property. He is now one...
If you like your Cap Classique to have spent extended time on the lees, look no further than Jacques Bruére Blanc de Blancs 2012 from...
Nico van der Merwe made Polkadraai Hills property Saxenburg famous in the 1990s. He went on to found his own label, the maiden release of...
Total production of Jasper Red Blend 2021 from Stellenbosch producer Raats Family Wines is no mean feat but winemaker Bruwer Raats says it’s “not enough.”...
Age-worthiness is the notion that wine should become more pleasurable and more interesting to drink with time in the bottle. How much attention, though, is...
The Van Niekerk Vintners team is growing. Albert van Niekerk, assistant winemaker to Peter-Allan Finlayson of Crystallum and John Seccombe of Thorne & Daughters, last...
It’s all happening at Plaisir on the Paarl side of Simonsberg. Rose and Michael Jordaan took over the property (previously Plaisir de Merle) from Distell...
Swartland property Allesverloren owned by the Malan family since 1872 tends to be a source of competently made but not necessarily inspired wines. The Shiraz...
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