Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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Marelise Niemann of Momento says she generally picked a little earlier in 2021 and her usually very good wines are now even better for me,...
Lucinda Heyns’s day job involves viticultural knowledge transfer for research body Winetech so no surprise that she gets to discover interesting vineyards to supply her...
When it comes to top-end Chardonnay and Pinot Noir, Peter-Allan Finlayson of Crystallum has been one of the pacesetters ever since his maiden-vintage Cuvée Cinéma...
Why have South African wines of the 1960s and 1970s proven to be so long-lived? Jasper Raats of Longridge in Stellenbosch is a staunch advocate...
Reenen Borman of Boschkloof in Stellenbosch wants his red blend that is Conclusion to be on par with his now esteemed Epilogue Syrah. Will he...
Chateau Libertas has been made since 1932 and therefore celebrates its 90th anniversary this year. While older bottlings have aged magnificently and are highly collectible...
Lukas van Loggerenberg says that after moving to Paarl in 2020 to avail himself of bigger cellar premises “quality by logistics” is no longer a...
Date of release is always revealing – a lot of the smaller independent wineries are compelled to rush their wines to market for cashflow reasons...
The 2021 vintage of The Wolftrap from Boekenhoutskloof delivers terrific quality relative to price. A blend on 80% Syrah, 19% Mourvèdre and 1% Viognier, grapes...
Hope Marguerite Chenin Blanc from Bot River is much revered but right now it’s the newly released standard label can’t be beat for sheer bang...
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