Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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I was a member of the panel that judged this year’s Amorim Méthode Cap Classique Challenge, and when the unheralded Blanc de Blancs 2013 from...
Bistro 13 is the Stellenbosch restaurant started by chef Nic van Wyk just over a year ago. Yesterday, during a lunch to showcase some of...
“Why are top-end red wines so much more expensive than white wines when they essentially cost the same to produce?” was the question posed by...
Though the gap between South Africa’s top-end white and red wines may be diminishing, it’s still there as evidenced by two new releases under the...
Stellenbosch has finally woken up to the fact that having a signature variety is no bad thing when it comes to putting across a compelling...
Do South Africa’s white wines mature with benefit? Later this week a tasting convened by the South African Sommelier Association and presented by Eben Sadie...
Maison is the Franschhoek property owned by Chris Weylandt and Kim Smith, founders of furniture and homeware retail chain Weylandts. Vineyards were established in 2005...
The longest row of vines at Shannon Vineyards is just over 100 metres. I’m a bit embarrassed to say that the detail I remember best...
If you like overt pyrazine character on your Sauvignon Blanc (and some people do), then you’ll like the Limited Edition 2015 from Zonnebloem. Made from...
Lomond Cape Agulhas Sauvignon Blanc 2015 received a bronze medal at the recently announced Veritas Awards 2015, which might suggest it’s not worth bothering with...
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