Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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Single-variety Viognier has always been a tough nut to crack under local conditions but that hasn’t stopped Philip Costandius, winemaker and MD at Stellenbosch property...
The Old Vine Reserve Chenin Blanc from Ken Forrester Vineyards in Stellenbosch has always offered extraordinary bang for your buck and the 2016 vintage is...
Du Toitskloof in Rawsonville, which produces some 700 000 cases of own-label wine a year, recently launched a top-end range of wines under the Quest...
It doesn’t get more involved than the White 2015 from Swartland producer A.A. Badenhorst Family Wines, a blend consisting of 20% Chenin Blanc, 13% each...
Reenen Borman of Boschkloof, seemingly uncontainable when it comes to new winemaking ventures, has just released Kottabos 2016, the name referring to an ancient Greek...
With the release of the 2016 vintage of Patatsfontein Chenin Blanc made from Montagu fruit by Reenen Borman of Boschkloof, this wine is now established...
Patatsblanc arose when Reenen Borman, the winemaker behind the celebrated Chenin Blanc from Patatsfontein in Montagu, decided that some of the Colombard on the property...
The Cape of Good Hope range from Anthonij Rupert Wyne has everything going for it on paper with grapes sourced from some of the choicest...
Christa von La Chevallerie is a top Swartland grape grower who makes some own-label bubbly as a side project. Chevallerie uses Chenin Blanc to make...
Among those attempting to drive Pinotage in a more elegant and refined direction, you would have to include Stellenbosch property Longridge where Jasper Raats is...
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