Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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Team Boekenhoutskloof is doing some pioneering work with top-end Swartland Syrah in the form of Porseleinberg but the Porcupine Ridge Syrah at the other end...
The Grenache Blanc 2014 (W.O. Voor Paardeberg) made under The Foundry label co-owned by Chris Williams of Meerlust defies a tasting note by flavour descriptors...
Pieter Ferreira joined Graham Beck Wines in 1990 making this year his silver jubilee, celebrations ongoing. On Friday, lunch prepared by chef Duncan Doherty at...
The whole concept of site really should be leveraged more by the local wine industry and one idea I’ve had towards this end is to...
The Syrah 2012 from Stellenbosch property Oldenburg Vineyards received a gold medal as well as being judged the best example from South Africa at the...
Although the faux Petrus label will always get me, the 2012 vintage of Zonnebloem Lauréat is actually pretty decent stuff. It’s a blend of 45%...
“The only thing older than Basil Landau in Franschhoek are his vines,” says Ludwig Maske of La Cotte Inn, the town’s renowned wine and cheese...
Yesterday a bottle of Mentors Grenache Blanc 2010 from KWV. It was one of my top 12 wines of 2011 and it seems it’s only...
UK restaurant critic A.A. Gill once observed that “(c)ritics may well be like eunuchs in a harem who know how it’s done, having seen it...
If you launch a single-variety Cabernet Sauvignon at R1 375 a bottle as Simonsig did recently in the shape of The Garland 2008, what does...
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