Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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There is no universal aesthetic when it comes to matters of taste: even within a single medium – like painting – there are many different...
Christian Eedes, editor of this site, never opens a can without expecting to release a few worms. It's his job to prod corns and bruises,...
Unsurprisingly, the announcement by Winemag of the results of the Prescient Cabernet Report (which saw almost half of the 94 entries scoring 90 points or...
It should be evident - from the flurry of articles about wine pricing - that my current soap-box issue is the concept of value (perceived...
The impassioned pleas of the wine industry for an increase in the price of grapes or bulk wine have been based on the commercial reality...
There's nothing in the least bit homogenous about wine – not the soils which hold the vines, the climate which nurtures them, the way to...
It started as a half-frivolous question posed by foreign investors already involved with the Cape wine industry: How well do SA wines stack up against...
The drought years have – officially at least – given the wine industry cause for pause, to take stock of itself, and its probable future....
Guests at corporate events at most of South Africa's best-known establishments have no idea what their hosts pay for the same old drab buffets which...
The political environment of South Africa makes it very difficult for even the most delusional amongst us to feel optimistic about the economy, and therefore...
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