Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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When will general appreciation for aged Sauvignon Blanc take hold in the market place? About the same time as Riesling attracts a meaningful popular following,...
From a 1951 vineyard planted on the Badenhorst’s Swartland farm. The 2015 is utterly captivating. The nose is very forthcoming, the first impression being of...
The old dark-skinned grape vines on Wimpie Bouwer’s property in the St Helena ward of the Swartland was originally thought to be Cinsaut but after...
From a single vineyard planted in the 1956 on the Paardeberg. An extraordinarily complex and exotic nose with a floral top note before white peach,...
Hermanuspietersfontein has historically had number of different examples of Sauvignon Blanc but the range is undergoing consolidation and the wine previously known as Nr 7...
The SSV 2014 from Lomond near Gansbaai is a blend of 80% Sauvignon Blanc, 16% Semillon and 4% Viognier, the latter two components fermented and...
Tremayne Smith, who had a stint at Mullineux & Leeu before moving to Fable Mountain Vineyards, also makes his own wines under The Blacksmith label....
How prominently is Cinsaut set to feature in the South African wine industry’s future? Yesterday, a panel discussion and tasting of some leading examples jointly...
For all the advances in wine quality the South African wine industry has made in the last 20 years or so, there’s currently a not-so-latent...
The Buys family of Vrede en Lust acquired Elgin property Casey’s Ridge in 2005 and this now seems to be coming in to its own....
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