Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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The following received via email from Daniel Grigg, managing director of UK specialist merchant Museum Wines: South Africa. A country that will celebrate the 367th...
The Western Cape winelands have been blessed with a rich tapestry of viticultural diversity, sometimes by design, sometimes by default and sheer luck. Take the...
Irrigation has the potential to be one of the wine world’s controversial topics. I say it has the potential: by this I mean it would...
“If you seek his monument, look around you.” So runs the epitaph (in Latin) on architect Christopher Wren’s tomb in St Paul’s Cathedral in London....
Whenever a wise guy pooh-poohs my fierce argument about the parallels between art and wine, I point out how these two human productive endeavours share...
Wine criticism long ago became more than tasting notes and scores – it is a lens through which the industry, its makers, and its consumers...
Browsing aimlessly through the past, I paused at a report I’d made (in Grape 22) on a 2004 tasting of organic wines. Whether it was...
Autumn is well and truly in the air here in the Northern Hemisphere. Before long, young trick-or-treaters will be thronging the middle-class suburban streets of...
There’s something essentially celebratory about large-format bottles from the outset. It must be because, being unusual and large, they carry a suggestion of excess, and...
“I always cook with wine and sometimes I also put it into the food.” This quote is attributed to WC Fields who could be termed...
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