Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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When Christoph Dehosse, now of The Vine Bistro at Glenelly in Stellenbosch, started the fine dining restaurant that was Au Jardin at the Vineyard Hotel...
Pinot noir day? Says who? I don’t know, but it’s somehow agreed by enough people that tomorrow is it: 18 August. So, as with Mother’s...
As Jeanne Viall, Wilmot James and Jakes Gerwel note in Grape - From Slavery to BEE - Stories of the Vineyards in South Africa, ‘Slaves,...
Business magnates don’t always make the right decisions – or appoint the right people to do so – when it comes to their wine estates....
Before anyone bitterly accuses me of being unable to write anything without mentioning cinsaut let me admit that it’s occupied more than its fair share...
You’re hanging with the right crowd when you got to taste the 1998, 2002, 2005 and 2006 vintages of the Shiraz from legendary Clare Valley,...
Tall, and wiry with a surfer’s coiled energy Bernard Le Roux hops up into his vintage Landrover—we’ve met at the cellar—and drives us to Zorgvliet’s...
Gottfried Mocke (reinventor of Chamonix as a fine wine producer and now winemaker at Boekenhoutskloof) last week presented his Cape Winemakers Guild colleagues and a...
It’s been mentioned on Winemag more than once that the number of Cape cinsauts has grown year on year – most of them on the...
There aren’t many genuinely humorous wine labels that I can think of – some that are jokey, perhaps, in a calculated, advertising-agency or too-cute sort...
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