Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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The USA is the world’s largest wine consuming nation so understanding the complexities of this market is important for a local producer-wholesaler like Distell. Yesterday,...
When I first found out, a few years back, that the famous footballer of the 1960s and 70s, Franz Beckenbauer, had joined the German consortium...
Does South African wine packaging reflect the excellence of what most commentators agree is now appearing in the bottle? The second annual Wine Label Design...
I am a bit of a series nut. I’ll watch just about anything. And oddly, despite the fact that real politics bores me to tears,...
The first session tasting at January’s Pinot Celebration provided me with something of a light bulb moment when it came to the red wines: every...
“These are potentially some of the best winelands in the Cape”, says winemaker Chris Alheit about Ceres, that high-lying inland plateau better known for deciduous...
It just so happens that I’m a member of Generation Y, a product of the 80s, a Millennial, and isn’t everyone curious to know what...
From the February issue of Business Day WANTED: Piekenierskloof Wine Company, previously Citrusdal Wines, is a collaboration between Fairtrade-certified grape farmers, Fairview’s Charles Back and...
Harvest 2016 proceeds. That is, for some it is happening right now, for others it is yet to come and for many all the grapes...
As we slide into February, recovering from the wave of prediction posts that decorate blogs and websites through January like tinsel decorates Christmas trees, most...
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