Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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In something of a turn up for the books, the second-label Meifort 2014 from Constantia property Buitenverwachting beat all comers to take the trophy for...
Two comforting drops for a cold winter’s night from Boplaas in Calitzdorp: Boplaas The 1932 Block Hanepoot 2015 Price: R150 per 500ml bottle From an...
André Bruyns, assistant winemaker to David and Nadia Sadie of the Swartland, also makes a white blend under his own label called City on a...
Syrah du Monde is an annual French competition focusing on the famous Rhône variety, 372 entries from 26 countries received this year. South Africa won...
Lusan, the joint venture between Distell and German businessman Hans Schrieber, is dissolving with Le Bonheur and Stellenzicht sold and Uitkyk evidently also on the...
It’s widely – if not universally – agreed that the Cape’s white wines are on the whole superior to the reds. But I started getting...
The Siebritskloof wines that David and Nadia Sadie make are from vineyards on the Paardebosch farm where they are based. Tasting notes and ratings for...
It’s becoming clear that winemakers needed to be particularly shrewd in hot and dry 2016, a vintage with very little room for error. Get it...
The shortcomings of cork as a wine closure – taint and random bottle oxidation – are pointed out ad nauseam by its detractors but the...
It’s been a helluva year for Tokara so far – the single best achiever at the 10 Year Old Wine Awards announced in April with...
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