Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
Reviews and ratings - only R55 per month.Subscribe
For subscribers only
“Polkadraai Hills might as well be Mars, the rest of Stellenbosch Venus,” Bruwer Raats is fond of repeating, having championed the ward’s granite soils since...
Jasper Wickens established the Swerwer label in 2012 while working as an assistant winemaker alongside Adi Badenhorst. He later moved operations to Waterval in the...
The 42nd Cape Winemakers Guild Auction, held on 2 and 3 October, generated R18.22m in sales, up 5.9% on 2025. There were 2,220 cases sold,...
In my previous Winemag column, I profiled a wonderful selection of 2021 Cabernet Sauvignons presented in London recently by the Cabernet Collective. Bordeaux-style blends are...
Introduction This year’s Chardonnay Report convened by Winemag.co.za and sponsored by Prescient Fund Services is now out. There were 54 entries from 41 producers and...
Introduction This year’s Cabernet Sauvignon Report sponsored by Prescient Financial Services is now out. There were 71 entries received from 51 producers and these were...
Introduction This year’s Cape Bordeaux Red Blend Report sponsored by global financial services company Prescient is now out. There were 48 entries from 38 producers...
Tariro Masayiti, formerly of Springfontein in Stanford and, before that, Nederburg, embarked on a new project in 2022 in partnership with a close friend and...
“It’s hellishly special in the fact that it’s own-rooted,” says Leon Coetzee, not known to mince words. Coetzee is referring to the 1962 vineyard that...
We all drink alcohol, it’s surely fair to say (unless there are some teetotal voyeurs – liseurs? – readingthis; “we” being the readers, extended to...
Δ
Subscribe to Winemag.co.za and unlock exclusive wine reviews, ratings and reports.
SUBSCRIBE NOW