Everything to do with South African fine wine. Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as winemag.co.za
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Carl Schultz’s portfolio of wines under his own Solo label continues to grow after his departure from Hartenberg at the end of 2024 with the...
If you offer yourself as a wine critic there’s firstly objectivity to at least consider. It’s something only achievable once you understand your own instinctual...
Jean Smit of Damascene and Moya Meaker has launched a new wine, a Grenache called Electric Mud (price: R350) from a Piekenierskloof vineyard planted in...
Wade Metzer has, over the years, built a reputation for meticulous craftsmanship, and his latest Syrah (R450) is a wine of both poise and presence....
Here are our 29 most highly rated wines of last month: Alheit Huilkrans Chenin Blanc 2025 – 98 (read original review here) Testalonga Cortez Chenin...
I’ve recently been exploring speciality coffee, and took a trip to Brazil to see the coffee harvest, and observe how the cherries are processed. I...
Atypical is a wine label started by four friends from Secunda, accountant Emil du Toit, dentist Stefan Pretorius, and engineers Danie du Plessis and Melvin...
Few vintages in recent South African memory have been discussed with as much quiet confidence among wine producers, and in particular, Chenin Blanc producers, as...
The following received via email from Joël van den Hoogen, a Dutch creative director based in Amsterdam: I read your editorial "The case for a...
Over the last month or so, a necessary, if uncomfortable, debate has unfolded in our industry about the independence of wine criticism. A recent break...
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